Detailed Record



Survival of Campylobacter jejuni during in vitro culture with mixed bovine ruminal microorganisms in the presence of methanogen inhibitors


Abstract Foodborne pathogen Campylobacter jejuni has been associated with ruminants. The objectives of this experiment were to determine C. jejuni survivability in mixed in vitro rumen microbial populations and the impact on methane production with or without methane inhibitors 2-bromosulfonate (BES) and/or sodium nitrate. When inoculated into rumen microbial populations without or with 0.5 mM BES, 5.0 mM nitrate or their combination, C. jejuni viability decreased from 4.7 ± 0.1 log10 colony forming units (CFU)/mL after 24 h. Loss of C. jejuni viability was greater (P < 0.05) when incubated under 100% CO2 compared to 50% H2:50% CO2, decreasing 1.46 versus 1.15 log units, respectively. C. jejuni viability was also decreased (P < 0.05) by more than 0.43 log units by the anti-methanogen treatments. Rumen microbial populations produced less methane (P = 0.05) when incubated with than without C. jejuni regardless of whether under 100% CO2 or 50% H2:50% CO2. For either gas phase, nitrate was decreased (13.2 versus 37.9%) by the anti-methanogen treatments versus controls although not always significant. C. jejuni-inoculated populations metabolized 16.4% more (P < 0.05) nitrate under H2:CO2versus 100% CO2. Apparently, C. jejuni can compete for H2 with methanogens but has limited survivability under rumen conditions.
Authors Dana K. Dittoe University of WyomingORCID , Robin C. Anderson ORCID , Nils Krueger ORCID , Roger B. Harvey ORCID , Toni L. Poole ORCID , Tawni L. Crippen ORCID , Todd R. Callaway ORCID , Steven C. Ricke ORCID
Journal Info Taylor & Francis | Journal of Environmental Science and Health, Part B , vol: 58 , iss: 12 , pages: 711 - 717
Publication Date 10/28/2023
ISSN 0360-1234
TypeKeyword Image article
Open Access closed Closed Access
DOI https://doi.org/10.1080/03601234.2023.2273754
KeywordsKeyword Image Campylobacter (Score: 0.461072)