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Impact of a Blend of Microencapsulated Organic Acids and Botanicals on the Microbiome of Commercial Broiler Breeders under Clinical Necrotic Enteritis


Abstract Previously, the supplementation of a microencapsulated blend of organic acids and botanicals improved the health and performance of broiler breeders under non-challenged conditions. This study aimed to determine if the microencapsulated blend impacted dysbiosis and necrotic enteritis (NE) in broiler breeders. Day-of-hatch chicks were assigned to non-challenge and challenge groups, provided a basal diet supplemented with 0 or 500 g/MT of the blend, and subjected to a laboratory model for NE. On d 20-21, jejunum/ileum content were collected for microbiome sequencing (n = 10; V4 region of 16S rRNA gene). The experiment was repeated (n = 3), and data were analyzed in QIIME2 and R. Alpha and beta diversity, core microbiome, and compositional differences were determined (significance at p ≤ 0.05; Q ≤ 0.05). There was no difference between richness and evenness of those fed diets containing 0 and 500 g/MT microencapsulated blend, but differences were seen between the non-challenged and challenged groups. Beta diversity of the 0 and 500 g/MT non-challenged groups differed, but no differences existed between the NE-challenged groups. The core microbiome of those fed 500 g/MT similarly consisted of Lactobacillus and Clostridiaceae. Furthermore, challenged birds fed diets containing 500 g/MT had a higher abundance of significantly different phyla, namely, Actinobacteriota, Bacteroidota, and Verrucomicrobiota, than the 0 g/MT challenged group. Dietary supplementation of a microencapsulated blend shifted the microbiome by supporting beneficial and core taxa.
Authors Dana K. Dittoe University of WyomingORCID , Casey Johnson , J.A. Byrd , Steven C. Ricke ORCID , Andrea Piva ORCID , Ester Grilli ORCID , Christina L. Swaggerty ORCID
Journal Info Multidisciplinary Digital Publishing Institute | Animals , vol: 13 , iss: 10 , pages: 1627 - 1627
Publication Date 5/12/2023
ISSN 2076-2615
TypeKeyword Image article
Open Access gold Gold Access
DOI https://doi.org/10.3390/ani13101627
KeywordsKeyword Image Obesity-associated Microbiome (Score: 0.543325) , Enzyme Supplementation (Score: 0.51543)